food

Wine Enthusiast

The perfect assignment for Wine Enthusiast Magazine: The Art of Japanese BBQ. What a lovely project, with the most competent and talented collaborators one could wish for! Food Styling by Takako Kuniyuki and Prop Styling by Vanessa Vazquez, shot at

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Wine Enthusiast

The perfect assignment for Wine Enthusiast Magazine: The Art of Japanese BBQ. What a lovely project, with the most competent and talented collaborators one could wish for! Food Styling by Takako Kuniyuki and Prop Styling by Vanessa Vazquez, shot at

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Uber Eats

What better way to promote Uber Eats than shooting comfort food with the chefs of Bed-Stuy Fish Fry, without a doubt the ultimate soul food / home cooking in Brooklyn. Everything savory, warm and delicious, just like your mother used

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Uber Eats

What better way to promote Uber Eats than shooting comfort food with the chefs of Bed-Stuy Fish Fry, without a doubt the ultimate soul food / home cooking in Brooklyn. Everything savory, warm and delicious, just like your mother used

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Scen Food

The first and only plant-based & zero-waste certified restaurant in the world, by Maximilian Koenig and Matthew Kenney. So pleased to have worked on this project together with Max & Matthew. Healthy, beautiful and delicious plant-based food without creating waste.

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Scen Food

The first and only plant-based & zero-waste certified restaurant in the world, by Maximilian Koenig and Matthew Kenney. So pleased to have worked on this project together with Max & Matthew. Healthy, beautiful and delicious plant-based food without creating waste.

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Blue Diamond + BTS

A super fun liquids, still life and splash job for the launch of the new Blue Diamond Super Flavor image series, across advertising, out of home, point of sale and social media. I think our BTS video adequately explains our

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Blue Diamond + BTS

A super fun liquids, still life and splash job for the launch of the new Blue Diamond Super Flavor image series, across advertising, out of home, point of sale and social media. I think our BTS video adequately explains our

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McDonald’s Menu Hacks

Had the pleasure of directing the new social media videos and stop motion animations together with the incredible team at MJZ for McDonald’s, introducing the new menu hacks – which allow you to combine elements from different sandwiches to make

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McDonald’s Menu Hacks

Had the pleasure of directing the new social media videos and stop motion animations together with the incredible team at MJZ for McDonald’s, introducing the new menu hacks – which allow you to combine elements from different sandwiches to make

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International Photography Awards 2021

My father’s advise (at the dessert buffet): Always get one of each son. Applying his eternal wisdom ever since… 1st Place, Plantlab Cookbook | 2nd Place, Adidas x Parley | 3rd Place, Prada Resort | Honorable Mention, Frappuccino Self Promotion

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International Photography Awards 2021

My father’s advise (at the dessert buffet): Always get one of each son. Applying his eternal wisdom ever since… 1st Place, Plantlab Cookbook | 2nd Place, Adidas x Parley | 3rd Place, Prada Resort | Honorable Mention, Frappuccino Self Promotion

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Archive’s 200 Best Ad Photographers Worldwide 2021/22

Grateful and happy to have worked on so many lovely projects with wonderful creatives to be recognized again. Thank you, Luerzer’s Archive and an even bigger thank you to all my fantastic collaborators who make all our shoots worthwhile!

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Archive’s 200 Best Ad Photographers Worldwide 2021/22

Grateful and happy to have worked on so many lovely projects with wonderful creatives to be recognized again. Thank you, Luerzer’s Archive and an even bigger thank you to all my fantastic collaborators who make all our shoots worthwhile!

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Snickers Almond Brownie

Another new Snickers creation I shot for the launch of the latest flavor combination, together with the excellent people at JKR: The Almond Brownie. Styling by Takako Kuniyuki, post-production by Simon Verrill, SFX by Makoto Aoki / Swell. Full series

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Snickers Almond Brownie

Another new Snickers creation I shot for the launch of the latest flavor combination, together with the excellent people at JKR: The Almond Brownie. Styling by Takako Kuniyuki, post-production by Simon Verrill, SFX by Makoto Aoki / Swell. Full series

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Halo Top

What a pleasure to work on this fun and engaging project! Delicious ice cream, shot in a chilled studio with talented people, while hogging all available rental freezers in NYC for a week… Lots of pre-production went into this and

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Halo Top

What a pleasure to work on this fun and engaging project! Delicious ice cream, shot in a chilled studio with talented people, while hogging all available rental freezers in NYC for a week… Lots of pre-production went into this and

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Fromager D’Affinois

As a Swiss photographer in New York, I couldn’t be happier when shooting chocolate or cheese, especially when the cheese in question is among my personal favorites. Thanks to our remote broadcast set-up, we were collaborating with a client who

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Fromager D’Affinois

As a Swiss photographer in New York, I couldn’t be happier when shooting chocolate or cheese, especially when the cheese in question is among my personal favorites. Thanks to our remote broadcast set-up, we were collaborating with a client who

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McDonald’s Crispy Chicken Sandwich

A high paced, fun assignment with wonderful creatives from Wieden & Kennedy and the incomparable Joy Kilpatrick, who directed the TV spots for this campaign. The new crispy chicken, spicy crispy chicken and deluxe crispy chicken sandwiches are now available

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McDonald’s Crispy Chicken Sandwich

A high paced, fun assignment with wonderful creatives from Wieden & Kennedy and the incomparable Joy Kilpatrick, who directed the TV spots for this campaign. The new crispy chicken, spicy crispy chicken and deluxe crispy chicken sandwiches are now available

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Casse-Cou

Casse-Cou Chocolaterie is the latest brainchild of plant-based Chef Matthew Kenney.  Matthew and his team operate over 40 different restaurants worldwide.  The vegan chocolates are now sold in a new store location on Manhattan as well as online. I’ve worked

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Casse-Cou

Casse-Cou Chocolaterie is the latest brainchild of plant-based Chef Matthew Kenney.  Matthew and his team operate over 40 different restaurants worldwide.  The vegan chocolates are now sold in a new store location on Manhattan as well as online. I’ve worked

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